ORGANIC ACEROLA BERRIES (1.4 g)
Cherry-like berries that are very rich in vitamin C and other antioxidants, which help promote collagen production.
ORGANIC GRAPES (1.4 g)
A fruit high in antioxidants, particularly resveratrol, which helps prevent free radical damage and improve skin elasticity.
ORGANIC JERUSALEM ARTICHOKE (5.7 g)
A root vegetable rich in Inulin, a terrific prebiotic.
10 servings, 8.5 g per serving.